The end of August has us reminiscing about our Summer adventures and how much we’ll miss outdoor dining.
One great outdoor dining experience we had was at The Franklin in Traverse City. We enjoyed a few small plates on their gorgeous rooftop deck on a beautiful afternoon.
One of the plates we enjoyed at The Franklin was this delicious flatbread pizza with broccoli rabe and sausage. The crust was cooked perfectly with the perfect amount of crunch in every bite.
Luckily, it won’t be too long before we’re back in Traverse City for a Fall excursion.